Brunch in our Izakaya
Okonomiyaki, temaki, yaki-soba, and the great katsu-sando. On floor 14 in the Izakaya, we're adapting our evening menu to all day brunch on Saturdays. We've added some sweets, French toast, freshly squeezed juice (with or without champagne) to form a formidable weekend morning option. Join us from 12. Welcome!