Guest Chef Takeover: Dennis Yen at TAK – Izakaya Style

Dates: 4-5 September, 2026
Location: TAK, Izakaya, floor 14
Price: 775 kr pp

Secure your seat at TAK as Guest Chef Dennis Yen takes over Izakaya for two exclusive evenings! Known for his bold Southeast Asian flavours and love of noodles, Dennis brings a unique 6-course set menu inspired by family, comfort, and shared memories around the table—served high above the Stockholm skyline.

What to expect:

• Exclusive 6-Course Set Menu: A limited-edition menu created by Dennis, focusing on soul-warming noodles and bold Southeast Asian comfort food. Served to all guests in the room for these two nights only.
• Meet the Chef: Dennis will be present in the room throughout the evening, running the show together with the Izakaya team, meeting guests, and sharing the stories behind the food.
• The Atmosphere: A relaxed, warm, and personal takeover with the feeling of a proper food celebration rather than a regular dinner service, paired with Izakaya’s spectacular views.
   

Reserve your table today!

Seats for this exclusive two-night pop-up event are highly limited. Come not only to eat his food, but to experience Dennis’ world up close for one night—his flavours, his story, and his way of cooking.