UNN
At the far end of TAK's premises you will find UNN. Behind a black door awaits a teppanyaki restaurant where the chef serves an omakase menu according to seasonal ingredients, all directed by Frida Ronge according to the motto "Nordic ingredients prepared with Japanese techniques”. All dishes are prepared by your own chef who presents the dishes and tells the story behind the ingredients and techniques used. For those interested in food, it is an experience beyond the ordinary, and with only eight places inside, it will be both an intimate and very tasty experience.
Book UNN för a private group
- UNN is available for up to 8 people
- Dinner is prepared on a teppanyaki hob, by your own chef, from a menu that varies according to availability and season. During the dinner, the chef talks about the history of the dishes, the techniques used and the origin of the ingredients.
- If you wish, there are drink pairing menus and packages with sake, wine and beer chosen by TAK's knowledgeable sommelier.
- The menu cannot be made vegetarian or vegan.
- Cancellation must be made at least 14 days before the booked date. Otherwise a fee of half the price is incurred.
- The price for eating at UNN is SEK 21,500 before any additional options.
- Send your inquiry to info@tak.se
Restaurant
- Mon - Fri
- Sat
Dinner closed Monday 23/12 - Thursday 26/12
Lunch closed Monday 23/12 - Monday 6/1
New Year's Day 1/1 - Closed
Bar & Terrace
- Mon - Thu
- Fri
- Sat
Izakaya & Bar
Closed Monday 23/12 - Wednesday 25/12
Brunch closed Saturday 21 Dec - Open again on 1 February
The bar and Izakaya is closed Mondays and Tuesdays the whole of January.
Contact us
- Phone 08-587 220 80
- Email info@tak.se
- Address Brunkebergstorg 2-4 111 51 Stockholm
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