Sakura Week at TAK: A Pink Celebration Above Stockholm

Spring has arrived at the top of the city. From April 20th to April 25th, we invite you to celebrate the iconic Japanese Cherry Blossom season - Sakura. We are turning TAK pink with the beauty of spring and the finest flavors of Japan and the Nordics.

Food & Drink all Pink

Our friends at Nordic Noodles have crafted a signature Pink Tare, mixed with a rich Tonkotsu base, creating a bold and colorful ramen experience exclusive to this week.

Our pastry chefs will make wonderful pink fluffy pastries.

Sakura Edition Champagne: Celebrate in style with the limited Deutz Sakura Edition Rosé Brut—the perfect pink bubble to match the season.

Sake Selection: Explore a curated list of Sakes, handpicked to complement our spring menu.

Quick Facts

What: Sakura Week (Food, Sake & Champagne)
When: April 20–25
Where: TAK Everywhere (Izakaya, Restaurant, Bar & Terrace)
Vibe: Pink, Floral, Festive.

Join us for a week of pink bubbles and blooming flavors. See you among the blossoms