Book a table

Dining Room

Lunch

Izakaya

Brunch in our Izakaya

Those who work here are handpicked for their skills and unconditional love for food, beverages and service.

HENRIK JAKOBSEN
General Manager
+46 (0) 70 215 42 53
henrik.jakobsen@tak.se

FRIDA RONGE
Culinary Director
frida.ronge@tak.se

EDUARD MATEI
Acting Restaurant Manager
+46 (0) 73 081 95 61
eduard.matei@tak.se

 

DARREN JOHN
Executive Chef
+46 (0) 76 837 11 36
darren.john@tak.se

CAROLINA DUBOIS
Izakaya Manager
+46 (0) 735 367 272
carolina.dubois@tak.se

PIA SELLSTEDT
Guest Relation & Event Manager
+46 (0) 70 764 74 19
pia.sellstedt@tak.se

ELIN AXELSSON
Guest Relation & Event Manager
+46 (0) 70 278 99 39
elin.axelsson@tak.se

 

For questions or reservations up to 35 pers, please refer to info@tak.se For larger groups, mingel & events and display requests, contact Pia Sellstedt or Elin Axelsson